Monthly Hands-on Experiences 

Pizza Classes in Stamford, CT

Upcoming Classes

What to Expect

Our monthly pizza-making classes are 100% hands-on and designed to take you through the pizza-making process from dough to oven—no previous experience required..

Made pizza from scratch

We’ll start with the foundation of every great pizza: the dough. You’ll learn how to mix and knead Neapolitan-style pizza dough from scratch, and the dough you make is yours to take home so you can continue the experience in your own kitchen.

Everyone Gets Their Own Pizza

No sharing one pizza between a group! Every guest works with their own individual dough ball and gets to stretch, top, and prepare their own pizza from start to finish.

Then We Eat!

Once the pizzas come out of the oven, it’s time to sit back and enjoy what you made. Your experience also includes a chef's surprise dessert and one complimentary beverage.

Take an Everything Dough Home

The experience doesn't end when class is over. You'll leave with your freshly made dough and our digital recipe eBook, so you can put your new pizza-making skills to work at home.

Timing of the Class

Classes are approximately 2 hours and limited to a small group to keep the experience personal and interactive.

What our clients say

Frequenly asked Questions

Absolutely! This is a 100% hands-on experience. Every guest gets their own dough and makes their own pizza—you won’t be sharing one pizza or simply watching a demonstration.

No! Despite being a great date-night experience, you’re absolutely welcome to come with a friend, family member, or on your own. Our public classes are social and a great way to meet other pizza lovers.

The experience is approximately 2 hours. Please arrive on time so you don’t miss the dough-making portion at the beginning of class.

Come comfortable and ready to cook! We recommend closed-toe shoes and clothing you don’t mind getting a little flour on.

This class is designed for guests 15 years and older. Guests under 18 should attend with an adult.

Because our public classes have a limited number of seats and ingredients are prepared specifically for each guest, ticket sales are final. Please double-check the date and time before booking.